|
Info: Your browser does not accept cookies. If you want to put products into your cart and purchase them you need to enable cookies.
$23.00
|
Albert Mann Cremant d'Alsace |
|
|
|
$18.00
|
Albrecht, Cremant d'Alsace NV |
|
|
Gorgeous sparkling Pinot Noir Rose. Elegant, fresh and seductive. Yes indeed!!!
|
$14.00
|
Antech, Blanquette de Limoux NV |
|
|
Dry and smoky bubbly with big flavor. Great with seafood or in the tub.
|
$25.00
|
Bartucci Bugey Cerdon |
|
|
This expressive wine lies somewhere between the dryness of lambrusco and the elegant, ripe fruit of cru-beaujolais with just a touch of residual sugar.
|
$50.00
|
Billecart Salmon, Champagne NV |
|
|
From maybe the classiest of the Champagne houses, this is a great way to start an elegant dinner party.
|
$82.00
|
Billecart Salmon, Rose NV |
|
|
One of the most coveted rose Champagnes in the world. Vey subtle and elegant. Find out why everyone is crazy for this wine.
|
$17.00
|
Black Chook, Sparkling Shiraz NV |
|
|
|
$60.00
|
Bollinger, Champagne NV |
|
|
Jacques Bollinger called it Special Cuvee to show that his NV could beat a Tete de Cuvee. Good enough for Bond, good enough for you.
|
$23.00
|
Bordelet, Argelette 2005 |
|
|
From the cider master himself, this is maybe the coolest, most complex apple cider in the universe. Dry and heady.
|
$160.00
|
Clicqout Grande Dame 1996 1998 |
|
|
Named for the woman who started it all, well maybe not it ALL, but a lot--anyway this is delicious vintage champagne.
|
|
|
