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$15.00
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Antech, Blanquette de Limoux NV |
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Dry and smoky bubbly with big flavor. Great with seafood or in the tub.
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$11.00
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Bastide, Viognier 2007 |
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Fresh Viognier with beautiful white flowers on the nose and notes of bright citrus and honeyed apricots on the palate.
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$15.00
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Bordelet, Argelette 2005 |
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From the cider master himself, this is maybe the coolest, most complex apple cider in the universe. Dry and heady.
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$33.00
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Bornard, Savignin "Chassagnes" |
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Try this semi-oxidized style of white from the Jura. Incredibly aromatic and driving with yellow fruits, earth and stone on the palate. Incredibly, singular wine.
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$22.00
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Bottex, Bugey Cerdon NV |
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$21.00
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Brun, Cotes de Brouilly 2007 |
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Another killer Beaujolais from the natural master JP Brun. Brouilly is the southern most Cru and makes fresh, bright Gamay wines.
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$16.00
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Brunier, Pigeoulet 2006 |
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A big rich Grenache based blend from a Kermit Lynch producer in the Rhone. Great wine for the grill.
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$10.00
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Ch. Laulerie, Bergerac Blanc 2007 |
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Bright, clean and refreshing with tons of minerality. Exactly the type of wine to serve as an apperitif or paired with light fare.
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$23.00
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Ch.Thivin Cote de Brouilly 2006 |
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From this underrated cru appelation, the perfect balance of juicy, bright fruit and mouth watering acidity. Just delicious!
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$21.00
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Chateau Cambon Beaujolais 2006 |
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Marcel Lapierre has his hands all over this one. And that's good news for us natural Beaujolais lovers.
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$12.00
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Chateau Peyros, Madiran 2002 |
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The gang over at Domaine Lanestousse Has repackaged their wine under the new Peyros label, Same big, bold tannat you remember, just a new look.
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$38.00
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Chateau Pradeaux, Bandol 2002 |
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From the standard bearer for Bandol comes this intense, spicy, classic red. Great with rich, gamey meat dishes. Could benefit from some cellaring.
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$23.00
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Clos de Haute Combe Julienas 2005 |
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It won't be long before there is no more '05 cru beauj on the market. If you want to drink some of this legendary vintage, get on it.
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$14.00
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Clos Siguier, Cahors 2005 |
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A really tasty, medium bodied Malbec blend from the historic but little known Cahors region. Traditionally paired with roast duck.
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$16.00
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Comberousses, "Roucaillat" 2004 |
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This blend of Rousanne, Rolle and Grenache Blanc is grown in stony, spoare soil where it is exposed to salty Mediterranean breezes.
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$16.00
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Coustarelle, Cahors 2004 |
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Vintage after vintage this is the top value in Cahors. The '04's are balanced, classically styled wines in Southwest France. A taste of yummy tradition.
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$20.00
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Cres Ricards 2005 |
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In the Saint Rimbert family, but this one is a little bigger and more structured. Decant!
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$24.00
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Descombes, Regnie 2007 |
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We have all 10 Crus from Beaujolais & a good Regnie was the hardest to find, but we're sure glad we made the effort. This beauty is all natural.
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$14.00
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Deux Anes, Premier Pas 2006 |
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This is the fresher, younger release from our old UVA favorite Deux Anes. A little lighter and crisper but still earthy and fun.
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$29.00
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Dupasquier, Savoie 2004 |
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French mountain wine at its greatest. It has the complexity & power of white Burgundy, but the crisp minerality of the French Alps.
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$17.00
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Fouisseau, Faugeres 2006 |
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Big, earthy and spicy. This is what all-natural wine is all about. From the rugged outback of Southern France; what a deal.
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$30.00
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G. Descombes, Brouilly 2006 |
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From one of our truly favorite producers, This Brouilly is absolutley bursting with complex red fruits and everything good about wine.
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$11.00
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Gaujal, Picpoul de Pinet 2007 |
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Crisp, Light and refreshing french wine from the south. So perfect with shellfish.
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$11.00
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Georges, Puig Parahy 2005 |
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A big, rich blend from Southern France. This wine offers real complexity and spirit for an amazing price. Perfect for all hearty cuisine.
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$20.00
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Granger, Moulin a Vent 2005 |
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As you might have read in the New York Times, 2005 is a great vintage for beaujolais, and because of that article they are dissapearing quickly. Get yours now!
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$10.00
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Iche, "Les Heretiques" |
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Rich and spicy flavor explosion of dark fruit that takes you away. One of our best values from France.
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$20.00
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L'Anglore, Terre d'Ombre 2007 |
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Light, dusty grenache from the Rhone. When it's made in a loving, all natural why like this is grenache can approach Pinot Noir. Serve chilled.
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$30.00
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La Coste, Provence 1992 |
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From a lesser used appelation, check out this fully mature blend of Mouvedre, Grenache and Carignan. Soft, warm and spicy; truly unique.
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$18.00
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Labbe, Mondeuse 2006 |
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Mondeuse, grown high in the Alpine foothills, is a wonderful & obscure grape that makes light, peppery reds. In b/w Gamay & Syrah; totally unique.
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$12.00
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Labbe, Vin de Savoie 2006 |
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One of our finest values in good summer drinking. This oozes crisp, minerally goodness.
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$25.00
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Les Camuzeilles--Muscat 2004 |
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$9.00
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Les Deux Rives, Corbieres |
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An all around hit. This wine goes with dogs, burgers, soup, or Peter Luger leftovers. YESSSSSSS!
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$54.00
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Marcel Lapierre, Morgon MAGNUM 2007 |
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The granddaddy of Morgon, Lapierrre is a pleasure you need in your life. And this beaujolais is in beautiful magnum. Yes please!
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$22.00
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Montbourgeau Cremant du Jura NV |
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$22.00
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Pacalet, Chiroubles 2005 |
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Pacalet makes some of the most natural wines in france and thjs pretty, aromaticl gamay is a great example. From the smallest of the Beaujolais appelations.
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$37.00
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Pepiere, Muscadet "Briords" 2005 |
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Marc Olivier is a master of naturally produced muscadet. This is his top cuvee with incredible intensity. This one will make your garden party bounce.
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$26.00
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Potel-Aviron, Morgon 2005 |
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The 65 year old vines at the Chateau Gaillard vineyard give fruit of incredible concentration. This morgon from a top vintage is absolutely singing.
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$11.00
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Roque Martin Rose 2007 |
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Let his tasty rose hypnotize you with her curves. Classic provencal rose at a price that is very nice. Get your summer party on.
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$10.00
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Tariquet, Cotes de Gascogne |
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Wonderfully refreshing white from Southwest France. Known more for food and Armagnac, Gascogne makes crisp whites that are great values.
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$24.00
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Terre Des Chardons "Marginal" 2006 |
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Biodynamic blend of 90% Syrah and 10% Grenache. An original take on the dark cherry and roasted spices of the southern Rhone.
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$10.00
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Vic, Chardonnay 2006 |
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Chardonnay from the South of France. Clean, unoaked and organic. Remarkable value.
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Results 1 - 41 of 41
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